What’s the operation of palm oil processing pressing station?
1.The palm fruit is transported to Crush tank by fruit elevator. 2.The fruit in crush tank will be heated to 90~95℃(by indirect steam), crush time is 10~20 minutes. 3.The pounded fruit flow into Palm fruit oil presser to press. Oil press cone can control cylinder, working pressure is 50~70bar, revolving speed of presser main shaft